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KOREAN FOOD GUIDE · 간장게장

Ganjang Gejang Guide

Raw crab cured in a soy-based marinade and commonly eaten with rice.

Travel tip

Raw crab cured in a soy-based marinade and commonly eaten with rice.

Allergy note

Crustacean shellfish and soy are central; wheat may be present.

Ingredients and cross-contact can vary. Always confirm dietary restrictions with restaurant staff.

Google rating 4.5+

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Google rating 4.5+

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Allergy note: Ingredients and cross-contact can vary. Always confirm dietary restrictions with restaurant staff.